Description
Langai Murukku is not shy about its flavours. Made from gram flour and generously seasoned with fresh ginger and garlic, this murukku hits differently — an upfront punch of aromatics gives way to a deeply savoury, lingering crunch. The name and the recipe both carry a distinct personality. Ideal as a tea-time companion or as a bold snack on its own, Langai Murukku is for those who want their snacks to make a statement. Fried to a perfect crisp, hand-pressed in the traditional style.
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